Spicy rice cakes. Rice cakes in blend sauce of gochujang, onions, sugar, fish sauce, soy sauce, garlic, and red pepper flakes, for a spicy kick. With sesame seeds, sesame oil, and finely chopped green onions

Rice seasoned with salt, sugar, rice vinegar, and sesame oil. Spinach sautéed with garlic and sesame oil, carrots, eggs, cucumber slices, and yellow pickled radish wrapped in seaweed

Combines rice, colorful mix of vegetables, soy sauce, fish sauce, garlic, salt, carrots, and scrambled eggs,with sprinkle of fresh green onions

Rice topped with marinated beef in soy sauce, sesame oil, brown sugar, and minced garlic. Topped with egg, cucumber, radish, cabbage, green onion, carrots, bean sprouts, and sesame seedshttps://www.toasttab.com/restaurants/admin/menus/menuitem?groupId=1200000000429872414&id=1200000000429872432

Beef sirloin steak marinated in soy sauce, brown sugar, sesame oil, minced garlic and grated ginger. Cooked with vegetables, it's garnished with green onions and sesame seeds

Donkkaseu. Thin slices of pork tenderloin, lightly seasoned with kosher salt and ground black pepper, coated in a crispy layer of all-purpose flour, Korean bread crumbs, and beaten eggs. Served on a bed of steamed rice and accompanied by our unique sauce.